Low Carb Fish Baked in Foil - Recipe - Diet Doctor (2024)

Low Carb Fish Baked in Foil - Recipe - Diet Doctor (1)

Unwrap this bundle, and behold the perfectly cooked and seasoned fish with vegetables nestling inside. Juicy, saucy, and garlicy? Check. Colorful? Oh, yeah. Succulent and fabulous? Absolutely.

April 7 2015 recipe by Anne Aobadia, photo by Emma Shevtzoff, nutritional review by Franziska Spritzler, RD, CDE in Recipes, Dinner, Meal

Unwrap this bundle, and behold the perfectly cooked and seasoned fish with vegetables nestling inside. Juicy, saucy, and garlicy? Check. Colorful? Oh, yeah. Succulent and fabulous? Absolutely.

USMetric

4 servingservings

Ingredients

  • 2 lbs 900 g white fish fillet filetswhite fish fillets filets
  • ½ (1½ oz.) ½ (45 g) leek, thinly slicedleeks, thinly sliced
  • 1 (4 oz.) 1 (110 g) yellow onion, halved and quarteredyellow onions, halved and quartered
  • 2 2 garlic clove, thinly slicedgarlic cloves, thinly sliced
  • 2 (8 oz.) 2 (240 g) red bell pepper, roughly choppedred bell peppers, roughly chopped
  • 12 (7 oz.) 12 (200 g) cherry tomatoes
  • 1 1 fresh fennel, sliced or pointed cabbage, sliced
  • 1 (2¼ oz.) 1 (60 g) carrot, sliced lengthwise, into 1" (2.5cm) slicescarrots, sliced lengthwise, into 1" (2.5cm) slices
  • 2½ oz. (½ cup) 70 g (130 ml) pitted olives
  • 1 tbsp 1 tbsp fresh thyme or fresh parsley
  • 1 1 lime, slicedlimes, sliced
  • salt and pepper
  • ½ cup 120 ml white wine
  • 3 oz. (6 tbsp) 85 g (90 ml) unsalted butter, thin slices or olive oil

Quick aioli

  • ¾ cup 180 ml mayonnaise or vegan mayonnaise
  • 1 1 garlic clove, mincedgarlic cloves, minced
  • salt and pepper

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Low Carb Fish Baked in Foil - Recipe - Diet Doctor (5)

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Making low carb simple

Instructions

Instructions are for 4 servings. Please modify as needed.

  1. Preheat oven to 400°F (200°C).

  2. Line a roasting pan with foil or parchment paper, making sure there’s enough material for folding and sealing the top of it.

  3. Divide the fish into serving-sized pieces and place in the roasting pan.

  4. Surround the fish with the vegetables, olives, herbs, and lime slices, and season with salt and pepper.

  5. Drizzle the wine over the mixture and place the butter slices on top, or drizzle with oil.

  6. Fold the foil to form as tight a seal as possible. Cover the seam with an extra piece of foil, and tightly fold at the joints. Bake in the oven for 40 minutes.

  7. Mix the mayonnaise and a minced garlic clove in a small bowl. Season with salt and pepper to taste. Serve a generous dollop on top of the baked fish and vegetables.

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6 comments

  1. 1

    Brenda

    April 7 2015

    Cannot wait to try..........too bad I am the only one in the household that will eat fish/seafood. Keep the receipes coming!

    Reply: #13

  2. 2

    Jan

    April 7 2015

    I love all in one recipes and this looks great - many thanks.

    All the best Jan

  3. 2 comments removed
  4. 5

    Brenda

    April 8 2015

    Oh, what is 'plaice fillets'; anyone knows?

    Reply: #6

  5. 6

    Reply to comment #5 by Brenda

    Inger Swanberg Team Diet Doctor

    April 8 2015

    Plaice is a flatfish:
    http://en.wikipedia.org/wiki/Plaice

    / Inger Swanberg
    Team Diet Doctor

  6. 6 comments removed
  7. 13

    Reply to comment #1 by Brenda

    Allison

    March 16 2019

    Snap! Just said to my other half about making a nice fish dish. His response is “only if there are no bones”! I will wait till he’s out one night and cook fish for myself.

  8. 14

    Kate Nordin

    November 4 2020

    Hello there!
    Thanks so much for your feedback. We've listened, re-tested this recipe, and improved it. We hope once you try it again yourself, you'll notice the difference — and love it as much as we do.
    Happy cooking!
    /The recipe team

    P.S. To keep the comments section up-to-date, we've gone ahead and removed any comments regarding the now-resolved issues. Thanks!

Leave a reply

Low Carb Fish Baked in Foil - Recipe - Diet Doctor (2024)

FAQs

What is the best low carb fish? ›

Cod – Cod makes the cut on our keto list because it's low in carbohydrates – just 2% of your recommended daily value. Mackerel – Its oily, dark flesh makes it a keto diet necessity because of its high fat content. Tuna – Think beyond the can and try wild fresh tuna in your favorite keto fish recipes.

How to eat fish without carbs? ›

The Best 20 Keto Seafood Recipes
  1. Salmon With Creamy Dill Sauce.
  2. Salmon With Bacon & Tomato Cream Sauce.
  3. Avocado & Basil Salmon.
  4. Keto Salmon Cakes.
  5. Salmon & Asparagus Foil Packs.
  6. Keto Salmon With Tzatziki Sauce.
  7. Salmon Stuffed Avocado.
  8. Salmon Ceviche.
Apr 19, 2018

Are fish and chips keto friendly? ›

Using almond meal instead of breadcrumbs and avocado instead of potatoes means you don't have to miss out on fish and chips for dinner on the keto diet.

Is seafood low carb? ›

Fish and other seafood tend to provide incredibly nutritious and healthy benefits. They're particularly high in B12, iodine, and omega-3 fatty acids — all nutrients many people do not get enough. Like meat, almost all types of fish and seafood contain next to no carbs.

What is the best fish for weight loss and health? ›

Best: Lean Fish

For example, low-fat fish like tilapia, cod, flounder, and sole have fewer than 120 calories in a 3-ounce serving and give you plenty of protein. If you don't like fish but want to get more seafood into your diet, tilapia and cod can be a good starting point. Neither has much of a fishy taste.

What is the healthiest fish for keto diet? ›

Additionally, you now know that when it comes to finding the best fish for keto friendly dinner ideas, it's best consider salmon, trout, and tuna. These fish are all high in healthy fats and protein, making them perfect choices for those following a ketogenic lifestyle.

What is the best way to eat fish for weight loss? ›

Grilled fish can be an excellent food for people on a weight loss diet who wants to enjoy a nutritious yet delicious meal. Grilling fish is a healthy cooking method without adding fats or oils, making it a low-calorie option.

Can I eat battered fish on a low carb diet? ›

This keto fried fish is amazing and tastes just like restaurant beer-battered fish! A mix of finely ground almond flour and unflavored whey protein powder gives you the perfect light and crispy texture.

Can I eat tuna on a no carb diet? ›

Fish is a great source of lean protein, and when combined with extra virgin olive oil, it is a perfect option for people following the keto diet! Our StarKist E.V.O.O. pouch and StarKist Selects® can varieties, including wild-caught StarKist E.V.O.O. Yellowfin Tuna Pouch, StarKist E.V.O.O.

Can I eat one chip on keto? ›

Potato chips are another food to avoid on keto. A 1-ounce (oz) serving (about 22 chips) has about 14 g of net carbs, per the USDA. Here's a worthy keto- and heart-friendly snack substitute to scratch that salty itch, says Nasar: Finely chop up nuts and seeds in a food processor, and add white vinegar and salt.

What happens if I eat no carbs for a month? ›

Severe carb limits can cause your body to break down fat into ketones for energy. This is called ketosis. Ketosis can cause side effects such as bad breath, headache, fatigue and weakness.

What fish has the least carbs? ›

Look no further than this list of keto-friendly seafood with little-to-no-carbs:
  1. Salmon. Salmon is one of the keto-friendliest seafood out there, especially the wild-caught ones. ...
  2. Mackerel. Mackerel is also one of the fattier types of fish, which is great for keto diet. ...
  3. Prawns. ...
  4. Mussels. ...
  5. Lobsters.
Feb 9, 2021

Which food has no carbohydrates fish or cheese? ›

Food and drinks allowed on a no-carb diet include meat, fish, eggs, cheese, butter, oils, water, and plain coffee or tea. If you're less stringent, you can also eat nuts, seeds, non-starchy vegetables, and high fat fruits like avocado and coconut since these foods are low in net carbs.

Can you eat fish everyday on keto? ›

If you're not fitting fish into your keto diet, now is the time to start. The AHA recommends consuming fish at least twice per week, emphasizing fatty fish, such as salmon, sardines, mackerel, and bluefin tuna, which are packed with heart-healthy omega-3 fatty acids.

What is the healthiest white flaky fish? ›

Cod. This flaky white fish is a great source of phosphorus, niacin, and vitamin B-12. A 3-ounce cooked portion contains 15 to 20 grams of protein. Try a piccata sauce on top of cod for a nice complement, like in this recipe.

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